Food Touring

Trying food from all over the world, at home & abroad!

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Korea: Roasted Seaweed

On Saturday, I attended Women Techmakers Summit at Googleplex! It was a conference for women in the tech field (both students and…

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Posted on March 10, 2014 by Mango in Korea

Korea: Doraji Muchim

Market: Hankook Supermarket City: Sunnyvale, CA My parents and I shopped at Hankook Supermarket yesterday. Hankook has many trays of side dishes (banchan) for…

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Posted on March 2, 2014 by Mango in Korea

Korea: Rabokki

Restaurant: Seoul Jung (inside Lawrence Plaza Food Court) City: Santa Clara, CA I had lunch with my parents at Lawrence Plaza Food Court. Since…

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Posted on March 1, 2014 by Mango in Korea

Korea: Kimbap

Restaurant: HK Super Deli (inside Hankook Supermarket) City: Sunnyvale, CA Earlier today, I was in the area so I stopped by Hankook Supermarket. I…

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Posted on February 27, 2014 by Mango in Korea

South Korea: Bon Chon Chicken

Restaurant: Bon Chon Chicken City: Sunnyvale, CA Went to Bon Chon Chicken for lunch to celebrate a coworker’s birthday! We ordered soy…

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Posted on February 20, 2014 by Mango in Korea, South Korea

Korea: Banchan

Restaurant: Bowl’d City: Albany, CA We were served 7 different small dishes; (left to right, top to left) cabbage kimchi, cubed radish (daikon) kimchi,…

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Posted on February 16, 2014 by Mango in Korea, South Korea

South Korea: Buckwheat Bibimbap

Restaurant: Bowl’d City: Albany, CA I had Korean food for late lunch with my dad and a friend; my friend picked this dish. Buckwheat…

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Posted on February 16, 2014 by Mango in Korea, South Korea

Korea: Japchae

Restaurant: Bowl’d City: Albany, CA I had Korean food for late lunch with my dad and a friend; my dad ordered japchae. Japchae (glass…

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Posted on February 16, 2014 by Mango in Korea

Korea: Jjajangmyun

Restaurant: Chef Yu – Yuyu Za Zang City: Oakland, CA Happy Groundhog Day! I got jjajangmyun for lunch today; it was cold…

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Posted on February 2, 2014 by Mango in Korea

Korea: Samgak Kimbap

One of my sister’s roommates made samgak kimbap to share! It was triangle-shaped seaweed stuffed with rice and canned tuna. It was…

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Posted on January 17, 2014 by Mango in Korea
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