Food Touring

Trying food from all over the world, at home & abroad!

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Author: Mango

San Francisco: Mission Burrito

Restaurant: Iguanas City: San Jose, CA (Downtown) I went to Tech Museum to secure tickets for the Star Wars exhibit, and grabbed a burrito…

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Posted on February 4, 2014 by Mango in California, United States

Korea: Jjajangmyun

Restaurant: Chef Yu – Yuyu Za Zang City: Oakland, CA Happy Groundhog Day! I got jjajangmyun for lunch today; it was cold…

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Posted on February 2, 2014 by Mango in Korea

Bavaria: Bockwurst

Restaurant: Gourmet Haus Staudt City: Redwood City, CA One of my coworkers ordered the bockwurst. Munich pork and veal white sausage served with sauerkraut…

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Posted on January 31, 2014 by Mango in Bavaria, Germany

Franconia: Nürnberger Bratwurst

Restaurant: Gourmet Haus Staudt City: Redwood City, CA Had German for lunch today with a few coworkers! The restaurant is connected to a…

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Posted on January 31, 2014 by Mango in Franconia, Germany

Guangdong: Taro Cake

Bakery: New Hwong Kok City: Milpitas, CA My parents received some taro cake from the family friends we had dinner with on…

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Posted on January 30, 2014 by Mango in China, Guangdong

Java: Kopiko

Kopiko can be purchased at most Asian markets. Kopiko are coffee candies from Indonesia. I’ve only seen two flavors here in the…

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Posted on January 30, 2014 by Mango in Indonesia, Java

Hawaii: Mauna Loa Macadamia Nuts

I think I was first introduced to macadamia nuts through my parents’ friends from Hawaii. When they visited the SF Bay Area,…

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Posted on January 28, 2014 by Mango in Hawaii, United States

Laos: Mok Pa

Restaurant: Green Champa Garden City: Fremont, CA When I was browsing through the menu, I came across their “Moke Pa” (in the salad section…)…

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Posted on January 26, 2014 by Mango in Laos

Isaan: Larb

Restaurant: Green Champa Garden City: Fremont, CA Mixed mint, onions, cilantro, and lime juice. Can be served with pork, minced beef, fish, or minced…

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Posted on January 26, 2014 by Mango in Isaan, Thailand

Laos & Hmong: Kao Poon

Restaurant: Green Champa Garden City: Fremont, CA Coconut soup in chicken with vermicelli. This dish is served with a mild spiciness; you can tell…

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Posted on January 26, 2014 by Mango in Hmong, Laos
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